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Natural Product Sciences - Vol. 29 , No. 3

3. p. 132 Effect of Cultivation Stages of Hericium erinaceus on the Contents of Major Components and 慣-Glucosidase Inhibitory Activity
Se Hwan Ryu, Beom Seok Kim, Ayman Turk, Sang Won Yeon, Solip Lee, Hak Hyun Lee, Sung Min Ko, Bang Yeon Hwang, Kyeong Lee
DOI: https://doi.org/10.20307/nps.2023.29.3.132

7. p. 162 Bioactivity and Chemical Composition of Essential Oils from Three Chemotypes of Aeollanthus pubescens Benth
Kodjo Eloh, Oudjaniyobi Simalou, Sassou M챕gnassan, H챕l챔ne Afantchao, Marie-France Baka챦, Koffi Koba, Pierluigi Caboni
DOI: https://doi.org/10.20307/nps.2023.29.3.162